Black Bean Chili
This black bean chili is rich, warming, and deeply satisfying. Black beans simmer with tomatoes, onions, and bell peppers until thick and flavorful, then finished with melted cheddar and fresh green onions. It’s classic comfort food simple, filling, and perfect for sharing. This is Let’s Veg comfort that sticks with you. Black bean chili made […]
Pineapple, Spinach & Ginger Smoothie
This smoothie is fresh, lightly sweet, and gently warming. Juicy pineapple balances the greens, while ginger adds a clean, uplifting kick. It’s a simple, refreshing way to start the day or recharge in the afternoon. This is Let’s Veg nourishment with a spark. Pineapple, spinach, and ginger smoothie blended smooth and refreshing. A fresh Let’s […]
Vegetarian Breakfast Burrito
This breakfast burrito is warm, filling, and made to power your day. Soft scrambled eggs, tender vegetables, and simple seasoning come together in a wrap that’s comforting without being heavy. It’s perfect for slow mornings or make-ahead breakfasts on busy days. This is Let’s Veg comfort, wrapped and ready. Vegetarian breakfast burrito with eggs, vegetables, […]
Potato Soup
Potato soup is simple, warm, and deeply comforting. Soft potatoes simmer gently with herbs, creating a bowl that feels familiar and nourishing. Finished with fresh parsley, it’s a timeless soup meant for everyday meals. This is Let’s Veg comfort, kept honest and easy. Potato soup with parsley and herbs made warm and comforting. A simple […]
Bean Stew
Bean stew is warm, filling, and deeply satisfying. Slow-simmered beans, vegetables, and gentle spices come together into a dish that feels grounding and nourishing. It’s simple food meant to be enjoyed slowly perfect with bread, rice, or on its own. This is Let’s Veg comfort in a bowl. Bean stew made hearty and comforting with […]
Homemade Tomato Sauce
Homemade tomato sauce is pure comfort. Slow-simmered tomatoes, garlic, and olive oil come together into a sauce that’s clean, rich, and endlessly useful. It’s the kind of recipe you make once and keep coming back to perfect for pasta, grains, vegetables, or dipping crusty bread. This is Let’s Veg cooking at its most essential. Homemade […]
Vegetable Stir-Fry
This vegetable stir-fry is fast, vibrant, and satisfying. Broccoli stays crisp-tender, bell peppers add sweetness, and peas bring little pops of freshness. It’s a flexible, everyday dish that works over rice, noodles, or all on its own. This is Let’s Veg cooking made for busy days. Vegetable stir-fry with broccoli, bell peppers, and peas cooked […]
White Asparagus with Butter & Fresh Parsley
White asparagus is delicate, tender, and subtly sweet. Cooked simply and finished with butter and fresh parsley, it lets the ingredient shine without distraction. This is a classic preparation clean, comforting, and quietly refined. This is Let’s Veg simplicity at its best. White asparagus with butter and fresh parsley cooked simply and tender. A classic […]
Baked Onion Gratin
Stuffed baked onions are humble and surprisingly rich. As the onions roast, they turn sweet and tender, creating the perfect base for melted cheese and fresh herbs. Finished gratin-style, this dish feels cozy and elegant at the same time simple ingredients, deep flavor. This is Let’s Veg comfort, baked slowly and served warm. Baked gratin […]
Roasted Butternut Squash with Cheese Crumbles
Roasting butternut squash in halves keeps it simple and deeply flavorful. The squash caramelizes gently in the oven, becoming tender and naturally sweet, while cheese crumbles add a savory contrast. It’s an easy, comforting dish that feels both hearty and refined. This is Let’s Veg comfort, straight from the oven. Roasted butternut squash halves topped […]
Lentil Salad with Cucumber, Tomato & Cranberries
This lentil salad brings together earthy lentils, crisp cucumber, juicy tomatoes, and a pop of sweetness from dried cranberries. It’s light yet satisfying, perfect as a make-ahead lunch or a bright side for everyday meals. This is Let’s Veg comfort with freshness and contrast. Lentil salad with cucumber, tomato, and cranberries in a light vinaigrette. […]
Mashed Sweet Potatoes
Mashed sweet potatoes are naturally creamy and gently sweet, made even better with fragrant rosemary and a touch of black pepper. It’s a cozy side that feels familiar yet a little elevated perfect alongside roasted vegetables or hearty mains. This is Let’s Veg comfort with subtle depth. Mashed sweet potatoes garnished with rosemary and black […]
Red Pepper Cream Soup
Red pepper cream soup is rich, velvety, and naturally sweet. Roasted red peppers bring depth and warmth, while a touch of cream rounds everything out into a soothing, elegant soup. It’s simple enough for everyday meals, yet refined enough to serve to guests. This is Let’s Veg comfort with color and balance. Red pepper cream […]
Mexican Bean Salad
This Mexican bean salad is bright, colorful, and full of texture. Beans bring heartiness, corn adds sweetness, tomatoes keep it juicy, and cilantro ties everything together with freshness. It’s perfect as a side, a light meal, or a make-ahead dish for busy days. This is Let’s Veg flavor that stays lively. Mexican bean salad with […]
Pumpkin Loaf
Pumpkin loaf is soft, warmly spiced, and made for slow moments. The pumpkin keeps it moist while cinnamon and nutmeg bring comfort without overpowering. It’s the kind of loaf that works just as well for breakfast as it does for an afternoon treat. This is Let’s Veg baking that feels like home. Pumpkin loaf baked […]