Wedge Salad with Blue Cheese

A wedge salad is simple by design. Crisp lettuce, bold blue cheese, and crunchy croutons come together in clean, confident layers. It’s a salad that doesn’t try to be delicate it’s meant to be cut, shared, and enjoyed bite by bite. Familiar, satisfying, and always welcome at the table. This is straightforward comfort, the Let’s […]
Chana Masala

Chana masala is bold without being heavy. Chickpeas simmer in a spiced tomato base, filling the kitchen with warmth and familiar aromas. It’s the kind of dish that tastes even better as it rests, meant to be scooped up with bread or spooned over rice, shared without ceremony. This is everyday comfort with depth the […]
Stewed Peppers, Tomatoes & Peas

This simple stew is built around soft, slowly cooked vegetables that come together naturally in one pot. Sweet peppers melt into tomatoes, creating a rich base that feels both light and comforting. Peas add gentle texture and freshness, keeping the dish balanced and colorful. It’s the kind of meal that doesn’t rush, letting the vegetables […]
Spicy Hummus

This spicy hummus brings a little heat and brightness to a classic favorite while keeping everything simple and familiar. Creamy chickpeas form the base, balanced by sweet bell pepper and a fresh squeeze of lemon. The chili adds warmth without overpowering, making each bite lively but still comforting. It’s the kind of dip that feels […]
Lentil Salad

This lentil salad is built around simple ingredients that feel both grounding and fresh, perfect for everyday eating. Tender lentils provide a hearty base while roasted red peppers and zucchini bring warmth and depth. Sun-dried tomatoes add a concentrated sweetness that ties everything together. A squeeze of lemon brightens the dish and keeps it feeling […]
Colombian Cocada (Coconut Treat)

Cocada is a beloved Colombian coconut sweet simple, chewy, and bursting with coconut flavor. Made with just a few ingredients and cooked gently until glossy and fragrant, it’s a traditional treat often enjoyed with coffee or as a small dessert. This is Let’s Veg sweetness with Caribbean warmth. Colombian cocada coconut dessert made chewy and […]
Tabbouleh Salad with Lemon Wedge

Tabbouleh is bright, clean, and all about freshness. Finely chopped parsley takes center stage, balanced with tomatoes, mint, bulgur, and plenty of lemon. Served with a lemon wedge, it’s light, refreshing, and meant to be enjoyed slowly. This is Let’s Veg freshness in its purest form. Tabbouleh salad with fresh parsley, tomatoes, mint, and lemon […]
Pasta Salad

This pasta salad bowl is bright, crisp, and satisfying. Tender shell pasta catches a light dressing while asparagus and sweet bell peppers add color and crunch. It’s perfect for lunches, picnics, or easy make-ahead meals. This is Let’s Veg freshness built into a bowl. Pasta salad with asparagus, red and yellow bell peppers, and shell […]
Cherry tomatoes and zucchini with fresh herbs

This dish is light, fragrant, and effortlessly satisfying. Juicy cherry tomatoes and tender zucchini are gently cooked and finished with fresh herbs, letting the natural flavors shine. It’s perfect as a quick side, a pasta topping, or a warm salad. This is Let’s Veg simplicity at its best. Cherry tomatoes and zucchini with fresh herbs […]
Black Bean Chili with Rice

This black bean chili is rich, warming, and deeply satisfying. Served over fluffy rice and topped with creamy avocado and a squeeze of lime, it becomes a complete, comforting meal with just the right brightness. This is Let’s Veg comfort, balanced and filling. Black bean chili with rice, avocado, and lime cooked hearty and flavorful. […]
Orange Cake

This orange cake is soft, fragrant, and naturally uplifting. Fresh orange zest infuses every bite with citrus aroma, while the crumb stays tender and moist. It’s simple, cheerful baking perfect with coffee, tea, or as a light dessert. This is Let’s Veg comfort with sunshine. Orange cake with fresh orange zest baked soft and citrusy. […]
Green Beans with Scrambled Eggs

This dish is humble and satisfying. Tender green beans meet soft scrambled eggs, finished with crispy croutons for contrast. It’s quick to make, nourishing, and perfect for breakfast, lunch, or an easy dinner. This is Let’s Veg comfort made from everyday ingredients. Green beans with scrambled eggs and crispy croutons cooked simple and comforting. A […]
Laminaria (Kelp) Salad

Laminaria salad is light, briny, and refreshing. Tender kelp is dressed simply to highlight its natural ocean flavor, finished with a gentle sesame touch. It’s nourishing, crisp, and perfect as a small side or mezze-style dish. This is Let’s Veg freshness from the sea. Laminaria salad made with kelp, sesame oil, and ginger. A light […]
Kale, Avocado & Cucumber Salad

This salad is clean, creamy, and satisfying. Massaged kale becomes tender, avocado adds richness, cucumber brings freshness, and pumpkin seeds finish it with a nutty crunch. It’s simple, balanced, and perfect for everyday meals. This is Let’s Veg nourishment made easy. Kale avocado cucumber salad with pumpkin seeds in a light lemon dressing. A fresh […]
Vegan Kohlrabi & Carrot Salad

This vegan salad is light, refreshing, and full of texture. Crunchy kohlrabi and sweet carrots are tossed in a bright, simple dressing that keeps everything fresh and balanced. It’s perfect as a side, a topping, or a quick, nourishing bite. This is Let’s Veg freshness, pared down and vibrant. Vegan kohlrabi and carrot salad made […]