Tahini Latte

A tahini latte is cozy and unexpected. Creamy sesame tahini blends with warm milk and gentle sweetness, creating a drink that feels grounding and comforting rich without being heavy. It’s perfect for slow mornings or an afternoon pause.

This is Let’s Veg comfort in a cup.

Olivia

Tahini Latte

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Tahini latte blended warm and creamy with milk and sesame tahini. A comforting Let’s Veg drink perfect for cozy mornings or afternoons.

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Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 10 minutes mins

Servings: 1

Course: Drinks

Cuisine: American

Calories: 263

Ingredients Cooking Instructions Nutrition Notes

Ingredients

  

1x2x3x?

• 1 cup milk or plant-based milk oat or almond works well
• 1 tbsp tahini
• 1 tsp honey or maple syrup adjust to taste
• ¼ tsp cinnamon optional
• ½ tsp vanilla extract optional
• Pinch of salt

Cooking Instructions

 

1. Heat milk in a small saucepan over medium heat until warm, not boiling.
2. Whisk in tahini until fully dissolved and smooth.
3. Add honey or maple syrup, cinnamon, vanilla, and a pinch of salt.
4. Whisk well or blend briefly for a frothy texture.
5. Pour into a mug and serve warm.

Nutrition

Calories: 263kcalCarbohydrates: 21gProtein: 11gFat: 16gSaturated Fat: 6gPolyunsaturated Fat: 4gMonounsaturated Fat: 5gCholesterol: 29mgSodium: 98mgPotassium: 444mgFiber: 1gSugar: 18gVitamin A: 407IUVitamin C: 1mgCalcium: 327mgIron: 1mg

Notes

Add espresso for a tahini latte coffee version

Use full-fat plant milk for extra creaminess

Sprinkle sesame seeds or cinnamon on top for garnish

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