Clear Noodle Soup

This clear noodle soup supports balanced everyday eating with simple vegetables and broth.
It offers steady energy while remaining light and easy to enjoy.
Carrot and potato add grounding comfort without heaviness.
A warm bowl that fits naturally into mindful daily routines.
Fresh parsley brings calm nourishment and brightness.
Ideal for maintaining a steady plant-forward lifestyle.

Olivia

Clear Noodle Soup

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Clear noodle soup with carrot, onion, potato, and parsley for a balanced plant-forward everyday comfort dish.

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Prep Time 15 minutes mins

Cook Time 25 minutes mins

Total Time 40 minutes mins

Servings: 4

Course: Soup

Cuisine: American

Calories: 636

Ingredients Equipment Cooking Instructions Nutrition Notes

Ingredients

  

1x2x3x?

• 4 cups vegetable broth
• 1 carrot thinly sliced
• 1 small potato diced
• 1 small onion chopped
• 2 cups clear noodles
• 2 tablespoons olive oil
• Salt to taste
• Black pepper to taste
• 2 tablespoons fresh parsley chopped

Equipment

5 Quart Pot

$39.95 $29.49

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03/03/2026 08:15 am GMT

soup pot with lid

Cooking Instructions

 

1. Heat olive oil in a pot over medium heat.
2. Add chopped onion and cook until soft.
3. Stir in carrot and potato.
4. Cook for a few minutes.
5. Pour in vegetable broth and bring to a boil.
6. Reduce heat and simmer until vegetables are tender.
7. Add clear noodles and cook until soft.
8. Season with salt and black pepper.
9. Garnish with fresh parsley before serving.

Nutrition

Calories: 636kcalCarbohydrates: 89gProtein: 14gFat: 26gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 13gSodium: 3363mgPotassium: 476mgFiber: 4gSugar: 6gVitamin A: 3232IUVitamin C: 14mgCalcium: 51mgIron: 5mg

Notes

Cut vegetables evenly for consistent cooking.

Add noodles near the end to prevent overcooking.

Serve warm for best flavor.

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