Fire cider is a simple plant-forward tonic that supports balanced everyday eating habits.
Its bold vegetable and root blend offers calm nourishment in small daily amounts.
This light but satisfying addition can complement mindful eating routines.
Natural ingredients help promote steady energy without heaviness.
It’s a grounding way to bring vegetables and herbs into daily well-being.
A supportive choice for those following a steady plant-forward lifestyle.
Fire Cider
Fire cider made with ginger, turmeric, garlic, and apple cider vinegar is a plant-forward tonic that supports balanced daily well-being.
Ingredients
Equipment
Mason Jars
Cooking Instructions
- Place ginger, turmeric, garlic, lemon, and rosemary into a clean glass jar.
- Add chili flakes to the jar.
- Pour apple cider vinegar over all ingredients until fully covered.
- Seal the jar tightly with a lid.
- Store in a cool, dark place for 2-3 weeks.
- Shake the jar gently every few days.
- Strain the mixture after infusion.
- Stir in honey if using.
- Store the finished fire cider in the refrigerator.
Nutrition
Notes
Use a glass lid or place parchment under metal lids to prevent corrosion.
Adjust chili flakes based on preferred strength.
Keeps refrigerated for up to one month.