These garlic bread slices are bold, comforting, and made for sharing. The bread toasts until crisp while soaking up garlic and butter. Melted cheese adds richness, balanced by the gentle heat of jalapeños. Everything comes together quickly in the oven with familiar, satisfying flavors. It’s casual food that feels generous and complete. Simple, warm, and perfect straight from the tray.
Garlic bread with cheese and jalapenos
Garlic French bread slices with melted cheese and jalapeños baked until crisp and flavorful for an easy vegetarian appetizer.
Ingredients
Equipment
Roast Pan with Non-Stick Rack
Cooking Instructions
- Preheat oven to 400°F (200°C).
- Arrange bread slices on a baking sheet.
- Mix melted butter with garlic and brush over bread.
- Sprinkle shredded cheese evenly over each slice.
- Top with jalapeño slices and a pinch of black pepper.
- Bake for 10-12 minutes until cheese is melted and bread is golden.
- Serve warm.
Nutrition
Notes
Use fresh jalapeños or pickled for milder heat.
Broil briefly for extra browning if desired.
Best served immediately.