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Sweet fluffy homemade cinnamon sugar pull apart bread serve on wooden board, close view.
Olivia

Homemade Cinnamon Sugar Pull-Apart Bread

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Homemade cinnamon sugar pull-apart bread with soft texture and warm cinnamon flavor. A comforting homemade baked treat.
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Prep Time 25 minutes
Cook Time 35 minutes
Total Time 1 hour
Servings: 8
Course: Dessert
Cuisine: American
Calories: 270
Ingredients Equipment Cooking Instructions Nutrition Notes

Ingredients
  

Equipment

Mixing Bowl
Mixing Bowl
$27.99 $23.74
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Mixing bowl
Casserole Dish,
Casserole Dish,
$35.99 $28.49
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Oven Baking pans

Cooking Instructions
 

  1. In a bowl, combine warm milk, yeast, and sugar.
  2. Let sit for 5 minutes until foamy.
  3. Add flour, melted butter, egg, vanilla extract, and a pinch of salt.
  4. Mix into a soft dough.
  5. Knead until smooth and elastic.
  6. Let dough rise for 30 minutes.
  7. Roll dough into a rectangle and brush lightly with butter.
  8. Sprinkle with cinnamon and brown sugar.
  9. Cut into strips, stack, and place into a loaf pan.
  10. Bake at 350°F (175°C) for 30-35 minutes until golden.

Nutrition

Calories: 270kcalCarbohydrates: 50gProtein: 7gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 31mgSodium: 43mgPotassium: 119mgFiber: 2gSugar: 13gVitamin A: 157IUVitamin C: 0.04mgCalcium: 57mgIron: 2mg

Notes

• Allow dough to rise fully for softer texture
• Brush with extra butter after baking for richness
• Serve warm for best flavor

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