Ingredients
Equipment
Cooking Instructions
- Add tahini to a bowl.
- Add lemon juice and garlic.
- Stir until mixture thickens slightly.
- Slowly add water while mixing.
- Add olive oil.
- Continue stirring until smooth.
- Season with salt and black pepper.
- Adjust water for desired consistency.
- Transfer to a serving bowl.
- Garnish with fresh parsley and serve.
Nutrition
Notes
• Add water gradually for smooth texture
• Use fresh lemon juice for best flavor
• Store refrigerated for up to 3 days
• Use fresh lemon juice for best flavor
• Store refrigerated for up to 3 days
