Ingredients
Equipment
Mixing bowl
Oven Baking pans
Cooking Instructions
- Preheat oven to 375°F (190°C).
- Cook ziti according to package instructions until al dente.
- Drain and return pasta to the pot.
- Stir in marinara sauce, oregano, basil, salt, and black pepper.
- Mix in ricotta cheese until evenly distributed.
- Transfer half of the pasta mixture to a baking dish.
- Sprinkle with half of the mozzarella cheese.
- Add the remaining pasta and top with the remaining mozzarella and Parmesan cheese.
- Bake for 25-30 minutes until bubbling and golden brown on top.
- Garnish with fresh parsley and serve warm.
Nutrition
Notes
• Cook pasta just until al dente since it will continue cooking in the oven
• Let the casserole rest for 5 minutes before serving
• Add sautéed mushrooms or spinach for extra vegetables if desired
• Let the casserole rest for 5 minutes before serving
• Add sautéed mushrooms or spinach for extra vegetables if desired