Ingredients
Equipment
Cooking Instructions
- Preheat oven to 375°F and grease a baking pan.
- In a bowl, combine cornmeal, flour, baking powder, salt, and black pepper.
- Add milk, eggs, and olive oil and mix until smooth.
- Stir in shredded cheese and chopped jalapeño.
- Pour batter into the prepared pan.
- Bake for 20 to 25 minutes until golden and set.
- Let cool slightly before slicing.
Nutrition
Notes
Remove jalapeño seeds for less heat.
Do not overmix batter.
Serve warm for best texture.
