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Zack

Fried Tater Tots

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Fried tater tots topped with melted cheese, sauce, and green onions for a simple and satisfying vegetarian snack.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4
Course: Appetizer, Side Dish, Snack
Cuisine: American
Calories: 449
Ingredients Equipment Cooking Instructions Nutrition Notes

Ingredients
  

  • 4 cups frozen tater tots
  • 1 cup shredded cheese
  • ½ cup sauce of choice
  • ¼ cup green onions sliced
  • 2 tablespoons olive oil

Equipment

Deep Fryer
Deep Fryer
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Deep Fryer
Baking Dish
Baking Dish
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Oven Baking pans

Cooking Instructions
 

  1. Heat oil in a pan over medium heat.
  2. Fry tater tots until golden and crisp.
  3. Transfer cooked tater tots to a baking dish.
  4. Sprinkle shredded cheese evenly over the top.
  5. Bake at 375°F for 5 minutes until cheese melts.
  6. Drizzle sauce over the tots.
  7. Sprinkle sliced green onions on top before serving

Nutrition

Calories: 449kcalCarbohydrates: 49gProtein: 9gFat: 25gSaturated Fat: 7gPolyunsaturated Fat: 5gMonounsaturated Fat: 12gCholesterol: 22mgSodium: 1122mgPotassium: 454mgFiber: 4gSugar: 13gVitamin A: 337IUVitamin C: 10mgCalcium: 176mgIron: 1mg

Notes

Fry in batches to maintain crispness.
Use any preferred vegetarian sauce.
Serve immediately for best texture.

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