Ingredients
Equipment
Method
- Heat oil in a pot, sauté onion and garlic for 1 minute.
- Add tomato and spices; cook until soft.
- Add lentils and water, bring to a boil, then simmer 20 minutes until creamy.
- Top with herbs before serving.
Nutrition
Notes
Cost & Tip: About $4 total; feeds 3–4. Pairs beautifully with rice or flatbread.
